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Starch Blockers
By Kenneth S. Feder D.C. Dibak
August
, 2004

Starch blockers have been getting a good deal of press lately. A new generation of weight loss supplements is being marketed with the promise that you can eat all the starch you want and still lose weight. Products like ultra Carbo Blocker 2000, Carb Cutters and Sierra Slim, say that now you don’t have to give up your bread and pasta because the starch blockers work to block the body’s ability to digest the starch in rice, potatoes and other high carbohydrate foods that diets like Atkins and South Beach blame for weight gain.

For example, some of the product labels have claimed: “eat all you want, block the starch and lose weight,” “neutralize up to 66% of the starch consumed in a meal,” “Guaranteed to block the breakdown of carbohydrates and simple sugars from being converted into fat.”  In the early

 
 

 

     

     

     

     

Health &
Fitness


 In this issue....

 Fitness Feature:
  1.

2.

 
Fitness for Life
  by Ted Murray
Health and Fitness at Any Age
  by:
  Penny Deutsch
 
 Health Feature:
  1.


2.
 
Dental Sealants
   by:
 Ronald Tornwall
DDS
Starch Blockers
   by:
 Kenneth Feder
D.C.
 


 
 
 


1980’s starch blockers were claimed to contain an enzyme extracted from beans that could block the digestion of significant amounts of starch. In 1982, the FDA received more than 100 reports of side effects including abdominal pain, diarrhea, vomiting and other adverse reactions.

The newer generations of blockers are called Phase2 Blockers and rely on a higher dosage of an ingredient called Phaselolamin that goes under the trade name Phase2. It is a concentrated form of the white kidney bean. This ingredient is purported to block the action of alpha amylase, a major enzyme that breaks down starch into sugars. This allows starch to pass through the body undigested. Research on starch blockers offers mixed reviews. The enzymes work in the test tube, but it may not work in the human body because our bodies produce more starch digesting enzymes than these products could possibly block. There are few studies proving the starch blockers are effective for weight loss. One published in 1982 in the New England Journal of Medicine, measured the effectiveness of blockers, found starch blockers do not inhibit digestion of and absorption of starch calories in humans. Another study suggested starch blockers can cause the loss of copper and zinc, which are essential minerals in humans. The newer generation of starch blockers claim they are better than the previous generation because they are stronger and are have a higher potency.

I believe that the idea of starch blockers may sound logical, but their effect is theoretical. It is impossible to say that the pills have no effect at all, but the protein in the pill, or most of it, is itself probably digested before it can block anything. Another problem is that the body is likely to produce more alpha amylase than the pill could block. If you managed to completely block all digestion of starch you ate, the bacteria in your intestine would get the sugars and you would swell up like a balloon from the gas, and then have diarrhea. These are the major side effects from the blockers.

Starch blockers are not regulated. They are not recommended for people with inflammatory bowel disease like Crohn’s or Colitis because the blockers may cause larger quantities of undigested carbohydrates to pass through the bowels causing more irritation. Diabetics also should be very cautious trying starch blockers because decreasing the absorption of calories from complex carbohydrates may affect sugar levels. Starch blockers may give people a false sense of security that they can eat as much as they want, because they won’t be getting the calories from the starch. People will end up over eating and causing more harm to their bodies. The best and only safe way to control weight is by lifestyle changes including diet exercise and individual nutritional counseling. You must cut down on the volume of food you eat (only occasional buffet meals), learn proper food combining and avoid junk food.

On April 1, 2004, the FDA announced that they had sent warning letters to 16 dietary supplement distributors making false and misleading claims for weight loss products promoted over the internet. “Obesity in America is at epidemic proportions, and we will not tolerate companies making false claims promising easy fixes.” The FDA requested a response from the firms in writing within 15 days of receipt of the warning letters, stating the action the firms will take to correct the noted violations and to ensure that similar violations do not occur in the future. The FDA announcement reflects its position on their commitment to:

  1. Make available more and better information about foods and dietary supplements to American consumers so they can make informed choices about the products they consume.
  2. To combat the national epidemic of obesity, FDA’s 2004 working group report on obesity, recommends enforcement actions against weight loss products having false or misleading claims. These products give unfounded hope to people who are attempting to lose weight. “False and misleading claims have significant health consequences to individuals that may be overweight because these products do not produce the desired results.” Products such as these and other so called weight loss products don’t encourage activities that will allow for long lasting weight control and health. There is no substitute for eating well and remaining physically active.

Please click here  for additional information or if you would like to contact the author of this article, Dr Kenneth Feder. Thank you!
 

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